We believe that these hens produce the best eggs you’ll find anywhere, with a deep orange yolk and fresh flavor.
Pasture raised eggs contain up to 20 times more healthy omega-3 fatty acids than those raised in factory cages . Pastured eggs typically have 10% less fat, 40% more vitamin A, and 34% percent less cholesterol than eggs obtained from factory farms.
Pastured hens diets are naturally complemented with bugs, earthworms and other such critters that give their eggs a huge nutritious boost. Although not necessarily certified organic, pastured hens are usually much healthier and happier than their space-restricted, and industrial cage raised birds. Our hens are raised without hormones or antibiotics.
Pasturing is the traditional method of raising egg-laying hens. It is ecologically sustainable, humane and produces the tastiest, most nutritious eggs.